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After nearly 100 years...the tradition continues! |
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Use the recipe below to make our popover mix that will taste just like the box mix! |
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Washington Retail Popover Mix |
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Washington All Purpose Flour Salt |
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1 cup ½ tsp. |
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Eggs Oil Milk Water |
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2 1 ½ tbsp. ¾ cup ½ cup |
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Preheat oven to 450F. Mix all ingredients with electric mixer on low for about 30 seconds, scrape the bowl and then mix 1 minute on medium. Fill greased cups of muffin or popover pan 2/3 full. For muffin pan bake at 450F for 30 minutes. For popover pan bake at 450F for 30 minutes, then reduce heat to 350F and bake an additional 10 minutes. Notes: 1. Unbleached All Purpose Flour will produce a larger popover than Bleached All Purpose Flour. 2. If using a muffin pan, do not use the disposable type. |
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Corporate Headquarters Wilkins-Rogers, Inc. P.O. Box 308 Ellicott City, MD 21041-0308 Phone: 410-465-5800 Fax: 410-750-0163 |
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To Contact Us: |
